Enjoy the Northwood's specialties featuring steaks, seafood, chicken, pasta and other delicious entrees.  The atmosphere is intimate with exquisite historic pictures of the Tawas Bay area, mounted wildlife, and a stone fireplace which complements the charming rustic "Up-North" decor.   The ambience creates a warm relaxed atmosphere that adds to your dinning experience.

To begin your meal, select from our extensive bar, wine list, specialty drink and beer list. Add one of our delicious appetizers including Escargot, Stuffed Mushrooms, Lobster Bisque Baked French Onion Soup or one of our Chef's Soups of the Day.

In addition to a wide selection of hand cut USDA choice steaks, the Northwoods Steakhouse specializes in Seafood, Pork, and Chicken. Sandwich options and a children's menu are available.

The Northwoods offers an extension selection of side dishes: including baked potato, rice, waffle and sweet potato fries, house-made mashed potatoes. Homemade rolls are baked daily. You can complement your dinner with one of our specialty desserts.

The Northwoods Steakhouse has an extensive wine list. Wine offered by the bottle, half bottle or glass, featuring six Premium Red Wines from our pressurized wine system. Our full bar provides five draft beers, bottle beer, a special drink list, and the largest Bourbon Selection in the Tawas area.

Peruse our complete menu here and wine list here. (The menus and wine list are provided in PDF format.) Reservations are suggested on Friday and Saturday nights, holiday and event weekends and required for parties of eight or more people.